Dark cherry, woodsmoke, seamless. In an underestimated region, it is essential to be an advocate for hidden culinary delights. When you make an iconic pizza wine, a pilgrimage to La Sorgente becomes imperative. Hidden deep in the Majella mountain range, the place makes Abruzzo’s best pizza. In terms of style it faces Rome, not Naples. Eat the 7th slice of perfectly crusty pinza with a full glass of Fausto’s Montepulciano and you aren’t being overindulgent, you are soaking in one of life’s small moments of joy. (Piedmont Wine)