Created from a blend of 75% appalachian spontaneous ale married with 25% fresh saison, brewed with water from our wells along with 99% local ingredients. Aged additionally on estate-grown marigold flowers. Conditioned naturally in the bottle with brettanomyces yeast.
Back in the Summer/Fall of 2022, our production facility at Whippoorwill Farm in Nebo, North Carolina turned into a self exclaimed marigold factory. Somewhat unintentional, the massive yellow/orange blooms were prolific and left a long lasting effect on our customers who frequent the farm. Boasting an unmistakable spicy aroma along with hints of citrus and mint, backed by pineapple funk and fields of golden wheat straw, this newest offering in our coupage series centered around local flowers is a new funky favorite. (Fonta Flora)